Wednesday, April 27, 2011

Easter Candy Overload!

If you're anything like me, you hit the after-Easter candy sales and stocked up on some Cadbury Mini Eggs ;-) Well even if you didn't, I wanted to share this YUMMY Cadbury Egg cookie recipe that my brother's girlfriend, Dana sent me.... she's just one more girl after my own heart!

Cadbury Mini Egg Cookies

* 1 cup {2 sticks} butter, softened
* 3/4 cup granulated sugar
* 3/4 cup packed light brown sugar
* 1 teaspoon vanilla
* 2 eggs
* 2 and a 1/4 cups flour
* 1 teaspoon baking soda
* 1/2 teaspoon salt
* 1- 10 oz bag Cadbury mini eggs

~ Heat over to 375
~ Beat butter, granulated sugar, brown sugar and vanilla in a large bowl with mixer until creamy
~ Add eggs; beat well
~ Stir together flour, baking soda, and salt and gradually add to butter mixture, beating until blended
~ Crush up Cadbury mini eggs by placing them in a Ziploc bag and beating with a rolling pin
~ Stir in Cadbury pieces
~ Drop by teaspoons onto ungreased cookie sheet.
~ Bake 8 to 10 minutes or until lightly browned.

~ Thanks, Day! Love you!

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